Starter Pack- 5 Injera
Fresh, soft injera made for trying at home. Our Starter Pack includes 5 freshly prepared injera, perfect for smaller meals or first-time customers. Injera is a naturally fermented Ethiopian flatbread...
Fresh, soft injera made for trying at home.
Our Starter Pack includes 5 freshly prepared injera, perfect for smaller meals or first-time customers.
Injera is a naturally fermented Ethiopian flatbread made from teff, a nutrient-rich grain that is 100% gluten-free. The fermentation process helps support gut health by encouraging beneficial bacteria and making it easier to digest than many standard breads.
Teff is also naturally rich in fibre and iron, supporting digestion and overall wellbeing.
✔ 100% gluten-free
✔ Naturally fermented to support gut health
✔ Rich in fibre for digestion
✔ Made from nutrient-rich teff
✔ Perfect for 1–2 people
Delivered nationwide across Ireland in our signature kraft packaging.
A simple, nourishing way to bring injera to your table.
Storage: Consume within 1–2 days of opening. Refrigerate for up to 3–5 days, or freeze for up to 2–3 months.
Reheating: Lightly sprinkle with water, cover, and warm gently before serving.